| Prep Time | 15 minutes |
| Servings |
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Ingredients
- 1 cup rice flour
- 1/2 cup corn flour
- 1/2 cup oat flour
- 1/2 cup coconut sugar
- 1 tsp baking powder
- 1 tsp baking soda
- 1 tsp cinnamon
- 2 cup plant based milk
- 50 g dark chocolate chopped
Ingredients
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Instructions
- In the bowl of the blender or food processor, combine the flours, coconut sugar, baking powder, baking soda, cinnamon, milk.
- Blend until very smooth, starting on low and gradually increasing to high, about 1 or 2 minutes in a high-speed blender and longer if needed. Add a dark chocolate and stir with a spatula. The batter should be fairly thin.
- Heat the waffle iron, and cook according to the iron’s instructions, using about 1/2 cup batter.
- Eat while hot with your choice of toppings, such as: coconut yoghurt, favorite jam, fresh fruits, nuts.
ENYOJ!